W Hotels Worldwide, part of Marriott International, has opened the doors to W Kuala Lumpur, the brand’s first-ever hotel in Malaysia.
W Kuala Lumpur features 150 guestrooms and suites, including two Wow suites and the Extreme Wow Suite, measuring over 520m2.
F&B concepts include Yen, which offers contemporary Cantonese cuisine and fresh seafood; all-day dining restaurant Flock, where chefs serve up Australian, farm-to-flock dishes out of an open kitchen; Woobar; and the Wet Deck pool bar. The hotel will also offer two privately-managed dining and entertainment venues including Saint Pierre, a 70-seat French eatery that has earned a Michelin star at its Singapore location, and Wicked, a VIP club.
For events, there is over 1,500m2 of function space, most of which belongs to the 1,000m2 Great Room.
Lastly, recreational facilities include a 1,100m2 spa with five treatment rooms, gym, an outdoor pool, and a beauty house for manicures, pedicures and the like.
